Our Poppin' Hot Chocolate brings together the velvety richness of hot cocoa with the buttery, salty-sweet crunch of caramel popcorn for a decadent treat that's feels like a hug in a mug. Perfect for movie nights, on the hockey rink, or simply when you're craving something extra special on a chilly, winter evening. This cosy treat is an indulgent fusion of two beloved classics. Ready to sip your way to bliss? Let’s get poppin!
Makes 6 servings
Ingredients:
- 4 cups milk
- 1 tbsp vanilla extract
- 2 tbsp brown sugar
- 1/2 tsp salt
- 2 Tbsp cocoa powder
- 1/2 cup dark chocolate
- 3/4 cup corn flakes
Toppings:
- Prepared whipping cream
- Caramel sauce
- Kettle corn
Instructions|
- In a large bowl, place the cornflakes in the milk and allow to infuse for 2 hours in the refrigerator
- Strain the milk into a pot. Then simmer over medium heat.
- Once heated through. Add all the remaining ingredients and whisk to blend thoroughly together.
- Top with whipping cream and caramel drizzle. Sprinkle with kettle corn. Enjoy!
